Crispy Smashed Potatoes

0:00
To make my easy crispy smashed potatoes I first smash open three garlic cloves just
0:07
so they burst open a little and their flavour can come out and infuse the potatoes
0:13
Then I add medium and smaller potatoes to a large roasting pan and drizzle over the
0:18
oil and then some salt. I then toss the potatoes well and arrange them with a good size gap in between each one
0:26
They will need plenty of space when you smash them open. Then nestle in three sprigs of rosemary and then the garlic
0:37
Transfer to the oven and roast for 35 minutes then remove and turn the potatoes over
0:44
Using a potato masher carefully press down on each one until they burst at the sides
0:56
Next put a little knob of butter on each potato, return to the oven and roast for a
1:02
further 35 minutes until deep, golden and crispy

Crispy Smashed Potatoes

togethertoeat.com

Roast Dinner Meatballs

Easy Chocolate Halloween Biscuits

Sausage Egg Fried Rice

Peach and Tomato Puff Pastry

Curried Air Fryer Salmon Bowls

Homemade Cherry Lime Refresher

Best Chicken Sweetcorn Sandwich Filling

Pizza Beans

Eton Mess Ice Cream Clusters

One Pan Pepperoni Pasta

Pitta Pizza’s with BBQ Sauce

Baked Chinese Chicken and Rice

Tomato Meatball Sauce with Marscapone & Grana Padano

Sausage & Mushroom Carbonara

Slow Cooker Mini Egg Pudding

Up next in 10

Crispy Smashed Potatoes

togethertoeat.com